Style de citation APA (7e éd.)

ebrary, Inc, Skibsted, L. H., Risbo, J., & Andersen, M. L. (2010). Chemical deterioration and physical instability of food and beverages. CRC Press.

Style de citation Chicago (17e éd.)

ebrary, Inc, Leif H. Skibsted, Jens Risbo, et Mogens L. Andersen. Chemical Deterioration and Physical Instability of Food and Beverages. Boca Raton: CRC Press, 2010.

Style de citation MLA (9e éd.)

ebrary, Inc, et al. Chemical Deterioration and Physical Instability of Food and Beverages. CRC Press, 2010.