Improving water and nutrient-use efficiency in food production systems
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| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Ames, Iowa :
John Wiley & Sons, Inc.,
2013.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 005 | 20171002063039.0 | ||
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| 007 | cr cn||||||||| | ||
| 008 | 121121s2013 iauadf sb 001 0 eng d | ||
| 010 | |z 2012038415 | ||
| 020 | |z 9780813819891 (hardback alk. paper) | ||
| 020 | |z 9781118518007 (e-book) | ||
| 035 | |a (CaPaEBR)ebr10644017 | ||
| 035 | |a (OCoLC)824697342 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a S494.5.W3 |b I47 2013eb |
| 082 | 0 | 4 | |a 631.5/82 |2 23 |
| 245 | 0 | 0 | |a Improving water and nutrient-use efficiency in food production systems |h [electronic resource] / |c editor, Zed Rengel. |
| 260 | |a Ames, Iowa : |b John Wiley & Sons, Inc., |c 2013. | ||
| 300 | |a xii, 307p., [2] p. of plates : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Crops |x Water requirements. | |
| 650 | 0 | |a Crops |x Nutrition. | |
| 650 | 0 | |a Water conservation. | |
| 650 | 0 | |a Fertilizers. | |
| 650 | 0 | |a Plant nutrients. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Rengel, Zdenko. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10644017 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 151136 |d 151136 | ||