Alcoholic beverages sensory evaluation and consumer research /
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Coauteur: | |
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Andere auteurs: | |
Formaat: | Elektronisch E-boek |
Taal: | Engels |
Gepubliceerd in: |
Philadelphia, Pa. :
Woodhead Pub.,
2012.
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Reeks: | Woodhead Publishing in food science, technology, and nutrition ;
no. 255. |
Onderwerpen: | |
Online toegang: | An electronic book accessible through the World Wide Web; click to view |
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Inhoudsopgave:
- pt. 1. Sensory evaluation : principles and application to alcoholic beverages
- pt. 2. Fermented products
- pt. 3. Distilled products
- pt. 4. Consumer research methods : principles and application to alcoholic beverages.