Alcoholic beverages sensory evaluation and consumer research /

Gardado en:
Detalles Bibliográficos
Autor Corporativo: ebrary, Inc
Outros autores: Piggott, John
Formato: Electrónico eBook
Idioma:inglés
Publicado: Philadelphia, Pa. : Woodhead Pub., 2012.
Series:Woodhead Publishing in food science, technology, and nutrition ; no. 255.
Subjects:
Acceso en liña:An electronic book accessible through the World Wide Web; click to view
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
Table of Contents:
  • pt. 1. Sensory evaluation : principles and application to alcoholic beverages
  • pt. 2. Fermented products
  • pt. 3. Distilled products
  • pt. 4. Consumer research methods : principles and application to alcoholic beverages.