कवर छवि

Cultures of knowledge technology in Chinese history /

में बचाया:
ग्रंथसूची विवरण
निगमित लेखक: ebrary, Inc
अन्य लेखक: Schäfer, Dagmar
स्वरूप: इलेक्ट्रोनिक ई-पुस्तक
भाषा:अंग्रेज़ी
प्रकाशित: Leiden ; Boston : Brill, 2012.
श्रृंखला:Sinica Leidensia, v. 103
विषय:
Communication in learning and scholarship > China > History.
Communication of technical information > China > History.
Knowledge, Theory of > History.
Learning and scholarship > China > History.
Social change > China > History.
Technological innovations > China > History.
Technology > Social aspects > China > History.
China > Intellectual life > 1644-1912.
China > Intellectual life > 960-1644.
China > Social conditions.
Electronic books.
ऑनलाइन पहुंच:An electronic book accessible through the World Wide Web; click to view
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MARC

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050 1 4 |a T27.C5  |b C85 2012eb 
245 0 0 |a Cultures of knowledge  |h [electronic resource] :  |b technology in Chinese history /  |c edited by Dagmar Schafer. 
260 |a Leiden ;  |a Boston :  |b Brill,  |c 2012. 
300 |a vi, 394 p. :  |b ill. 
440 0 |a Sinica Leidensia,  |x 0169-9563 ;  |v v. 103 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Communication in learning and scholarship  |z China  |x History. 
650 0 |a Communication of technical information  |z China  |x History. 
650 0 |a Knowledge, Theory of  |x History. 
650 0 |a Learning and scholarship  |z China  |x History. 
650 0 |a Social change  |z China  |x History. 
650 0 |a Technological innovations  |z China  |x History. 
650 0 |a Technology  |x Social aspects  |z China  |x History. 
651 0 |a China  |x Intellectual life  |y 1644-1912. 
651 0 |a China  |x Intellectual life  |y 960-1644. 
651 0 |a China  |x Social conditions. 
655 7 |a Electronic books.  |2 local 
700 1 |a Schäfer, Dagmar. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10631665  |z An electronic book accessible through the World Wide Web; click to view 
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999 |c 149517  |d 149517 

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