Eating the landscape American Indian stories of food, identity, and resilience /
Wedi'i Gadw mewn:
| Prif Awdur: | |
|---|---|
| Awdur Corfforaethol: | |
| Fformat: | Electronig eLyfr |
| Iaith: | Saesneg |
| Cyhoeddwyd: |
Tucson :
University of Arizona Press,
c2012.
|
| Cyfres: | First peoples (2010)
|
| Pynciau: | |
| Mynediad Ar-lein: | An electronic book accessible through the World Wide Web; click to view |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Tabl Cynhwysion:
- In my grandmother's kitchen
- Sharing breath: the grass is not always greener on the other side
- Pojoaque Pueblo and a garden of the ancients
- We still need rain spirits
- Bounty among the saguaro
- Small fields for large impacts on the Colorado Plateau
- Highways of diversity and querencia in Northern New Mexico
- Singing to turtles, singing for divine fire
- A new American Indian cuisine
- The whole enchilada.