The gluten proteins

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书目详细资料
企业作者: Gluten Workshop Viterbo, Italy, Royal Society of Chemistry (Great Britain), ebrary, Inc
其他作者: Lafiandra, D., Masci, S., D'Ovidio, R.
格式: 电子 会议录 电子书
语言:英语
出版: Cambridge, U.K. : Royal Society of Chemistry, c2004.
丛编:Special publication (Royal Society of Chemistry (Great Britain)) ; no. 295.
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在线阅读:An electronic book accessible through the World Wide Web; click to view
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实物特征
Item Description:"The proceedings of the 8th Gluten Workshop held on 8-11 September 2003 in Viterbo, Italy"--T.p. verso.
实物描述:xvi, 471 p. : ill.
参考书目:Includes bibliographical references and indexes.