Gluten Workshop Viterbo, Italy, Royal Society of Chemistry (Great Britain), ebrary, Inc, Lafiandra, D., Masci, S., & D'Ovidio, R. (2004). The gluten proteins. Royal Society of Chemistry.
芝加哥风格引文Gluten Workshop Viterbo, Italy, Royal Society of Chemistry (Great Britain), Inc ebrary, D. Lafiandra, S. Masci, 与 R. D'Ovidio. The Gluten Proteins. Cambridge, U.K.: Royal Society of Chemistry, 2004.
MLA引文Gluten Workshop Viterbo, Italy, et al. The Gluten Proteins. Royal Society of Chemistry, 2004.
警告：这些引文格式不一定是100％准确.