Starch advances in structure and function /
Bewaard in:
| Coauteurs: | , |
|---|---|
| Andere auteurs: | , , |
| Formaat: | Elektronisch E-boek |
| Taal: | Engels |
| Gepubliceerd in: |
Cambridge, U.K. :
Royal Society of Chemistry,
c2001.
|
| Reeks: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 271. |
| Onderwerpen: | |
| Online toegang: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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Starch advances in structure and function /
Gepubliceerd in 2001
An electronic book accessible through the World Wide Web; click to view
Elektronisch
E-boek