Rapid detection assays for food and water
Guardat en:
Autor corporatiu: | International Conference on Developments in Rapid Diagnostic Methods: Water and Food York, England, ebrary, Inc |
---|---|
Altres autors: | Clark, Stuart A. |
Format: | Electrònic Actes de congresos eBook |
Idioma: | anglès |
Publicat: |
Cambridge :
Royal Society of Chemistry,
c2001.
|
Col·lecció: | Special publication (Royal Chemical Society (Great Britain)) ;
no. 272. |
Matèries: | |
Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
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