Magnetic resonance in food science a view to the future /
-д хадгалсан:
Байгууллагын зохиогчид: | International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), ebrary, Inc |
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Бусад зохиолчид: | Webb, G. A. (Graham Alan), 1935- |
Формат: | Цахим Бага хурлын үйл явц Цахим ном |
Хэл сонгох: | англи |
Хэвлэсэн: |
Cambridge :
Royal Society of Chemistry,
c2001.
|
Цуврал: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 262. |
Нөхцлүүд: | |
Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
|
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