Food microbiology
Gorde:
Egile nagusia: | Adams, M. R. |
---|---|
Egile korporatiboa: | Royal Society of Chemistry (Great Britain), ebrary, Inc |
Beste egile batzuk: | Moss, M. O. |
Formatua: | Baliabide elektronikoa eBook |
Hizkuntza: | ingelesa |
Argitaratua: |
Cambridge :
Royal Society of Chemistry,
2000.
|
Edizioa: | 2nd ed. |
Gaiak: | |
Sarrera elektronikoa: | An electronic book accessible through the World Wide Web; click to view |
Etiketak: |
Etiketa erantsi
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- Aleari buruzko argibideak
- Deskribapena
- Iruzkinak
- Beste bertsio batzuk (1)
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Antzeko izenburuak
Food microbiology
nork: Adams, M. R.
Argitaratua: (2008)
nork: Adams, M. R.
Argitaratua: (2008)
Food microbiology fundamentals and frontiers /
Argitaratua: (2013)
Argitaratua: (2013)
Food microbiology : an introduction /
nork: Montville, Thomas J.
Argitaratua: (2012)
nork: Montville, Thomas J.
Argitaratua: (2012)
Practical food microbiology
Argitaratua: (2003)
Argitaratua: (2003)
The microbiology of safe food
nork: Forsythe, S. J. (Steve J.)
Argitaratua: (2000)
nork: Forsythe, S. J. (Steve J.)
Argitaratua: (2000)
Case studies in food microbiology for food safety and quality
nork: Pawsey, Rosa K.
Argitaratua: (2002)
nork: Pawsey, Rosa K.
Argitaratua: (2002)
Exposure assessment of microbiological hazards in food guidelines /
Argitaratua: (2008)
Argitaratua: (2008)
Pathogens and toxins in foods challenges and interventions /
Argitaratua: (2009)
Argitaratua: (2009)
Microbial production of food ingredients, enzymes and nutraceuticals
Argitaratua: (2013)
Argitaratua: (2013)
Food-borne microbes shaping the host ecosystem /
Argitaratua: (2009)
Argitaratua: (2009)
Microbial risk analysis of foods
Argitaratua: (2008)
Argitaratua: (2008)
Advances in microbial food safety.
Argitaratua: (2013)
Argitaratua: (2013)
Liquid chromatography for the determination of mycotoxins in foods
nork: Romero-González, R.
Argitaratua: (2010)
nork: Romero-González, R.
Argitaratua: (2010)
Perspectives on food-safety issues of animal-derived foods
Argitaratua: (2010)
Argitaratua: (2010)
Genomes of foodborne and waterborne pathogens
Argitaratua: (2011)
Argitaratua: (2011)
Rapid detection, characterization, and enumeration of foodborne pathogens
Argitaratua: (2011)
Argitaratua: (2011)
Imported foods microbiological issues and challenges /
Argitaratua: (2008)
Argitaratua: (2008)
Guide to foodborne pathogens
Argitaratua: (2013)
Argitaratua: (2013)
Micro-facts the working companion for food microbiologists /
Argitaratua: (2010)
Argitaratua: (2010)
Microbial decontamination in the food industry novel methods and applications /
Argitaratua: (2012)
Argitaratua: (2012)
Microbiology and technology of fermented foods
nork: Hutkins, Robert W. (Robert Wayne)
Argitaratua: (2006)
nork: Hutkins, Robert W. (Robert Wayne)
Argitaratua: (2006)
Applied microbiology.
Argitaratua: (2002)
Argitaratua: (2002)
Risk characterization of microbiological hazards in food guidelines.
Argitaratua: (2009)
Argitaratua: (2009)
The microbiological safety of food in healthcare settings
Argitaratua: (2008)
Argitaratua: (2008)
Microbiology : an introduction /
nork: Tortora, Gerard J.
Argitaratua: (2010)
nork: Tortora, Gerard J.
Argitaratua: (2010)
Food biodeterioration and preservation
Argitaratua: (2008)
Argitaratua: (2008)
Food preservation and biodeterioration /
nork: Tucker, Gary
Argitaratua: (2016)
nork: Tucker, Gary
Argitaratua: (2016)
Microbiology /
nork: Prescott, Lansing M.
Argitaratua: (1993)
nork: Prescott, Lansing M.
Argitaratua: (1993)
Microbiology : principles and applications /
nork: Black, Jacquelyn G.
Argitaratua: (1996)
nork: Black, Jacquelyn G.
Argitaratua: (1996)
Medical microbiology /
nork: Murray, Patrick R.
Argitaratua: (2013)
nork: Murray, Patrick R.
Argitaratua: (2013)
Wastewater microbiology
nork: Bitton, Gabriel
Argitaratua: (2011)
nork: Bitton, Gabriel
Argitaratua: (2011)
Foundations in microbiology /
nork: Talaro, Kathleen P.
Argitaratua: (2009)
nork: Talaro, Kathleen P.
Argitaratua: (2009)
Antzeko izenburuak
-
Food microbiology
nork: Adams, M. R.
Argitaratua: (2008) -
Food microbiology fundamentals and frontiers /
Argitaratua: (2013) -
Food microbiology : an introduction /
nork: Montville, Thomas J.
Argitaratua: (2012) -
Practical food microbiology
Argitaratua: (2003) -
The microbiology of safe food
nork: Forsythe, S. J. (Steve J.)
Argitaratua: (2000)