Pawsey, R. K. (2002). Case studies in food microbiology for food safety and quality. Royal Society of Chemistry.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Pawsey, Rosa K. Case Studies in Food Microbiology for Food Safety and Quality. Cambridge, U.K.: Royal Society of Chemistry, 2002.
Successfully copied to clipboard
Copying to clipboard failed
MLA citiranje
Pawsey, Rosa K. Case Studies in Food Microbiology for Food Safety and Quality. Royal Society of Chemistry, 2002.
Successfully copied to clipboard
Copying to clipboard failed
Opozorilo: Ti citati niso vedno 100% točni.