Bioactive food as dietary interventions for liver and gastrointestinal disease

Spremljeno u:

Bibliografski detalji
Autor kompanije:	ebrary, Inc
Daljnji autori:	Watson, Ronald R. (Ronald Ross), Preedy, Victor R.
Format:	Elektronički e-knjiga
Jezik:	engleski
Izdano:	Boston : Elsevier, 2013.
Izdanje:	1st ed.
Serija:	Bioactive foods in chronic disease states
Teme:	Gastrointestinal system > Diseases > Nutritional aspects. Liver > Diseases > Nutritional aspects. Bioactive compounds. Electronic books.
Online pristup:	An electronic book accessible through the World Wide Web; click to view
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Internet