APA引文

Adams, M. R., & Moss, M. O. (2008). Food microbiology (3rd ed.). RSC Pub..

Chicago Style (17th ed.) Citation

Adams, M. R., and M. O. Moss. Food Microbiology. 3rd ed. Cambridge, UK: RSC Pub., 2008.

MLA引文

Adams, M. R., and M. O. Moss. Food Microbiology. 3rd ed. RSC Pub., 2008.

警告：這些引文格式不一定是100％准確.