Separation, purification and identification
Gardado en:
| Autor Corporativo: | |
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| Outros autores: | |
| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Cambridge, UK :
Royal Society of Chemistry,
2002.
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| Series: | The molecular world
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| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| descrición da copia: | Published in association with the Open University. |
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| Descrición Física: | 120 p. : ill. (chiefly col.). |
| Bibliografía: | Includes bibliographical references and index. |