The life of cheese crafting food and value in America /
Guardat en:
| Autor principal: | |
|---|---|
| Autor corporatiu: | |
| Format: | Electrònic eBook |
| Idioma: | anglès |
| Publicat: |
Berkeley :
University of California Press,
c2013.
|
| Col·lecció: | California studies in food and culture ;
41. |
| Matèries: | |
| Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
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