Sweeteners and sugar alternatives in food technology
-д хадгалсан:
Байгууллагын зохиогч: | ebrary, Inc |
---|---|
Бусад зохиолчид: | O'Donnell, Kay, Kearsley, M. W. |
Формат: | Цахим Цахим ном |
Хэл сонгох: | англи |
Хэвлэсэн: |
Chichester, West Sussex, U.K. ; Ames, Iowa :
Wiley-Blackwell,
2012.
|
Хэвлэл: | 2nd ed. |
Нөхцлүүд: | |
Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
|
- Түр хойшлуулсан зүйлс
- Тодорхойлолт
- Агуулга
- Сэтгэгдлүүд
- Бусад хувилбарууд (1)
- Ижил төстэй зүйлс
- Ажилтнуудыг харах
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Ижил төстэй зүйлс
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Sweeteners and sugar alternatives in food technology
Хэвлэсэн: (2006) -
Sugar and modernity in Latin America : interdisciplinary perspectives /
Хэвлэсэн: (2014) -
Genetics and breeding of sugar beet
Хэвлэсэн: (2005) -
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Хэвлэсэн: (2013) -
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