Feed efficiency in the beef industry

"Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research. Coverage includes e...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
مؤلف مشترك: ebrary, Inc
مؤلفون آخرون: Hill, Rodney A.
التنسيق: الكتروني كتاب الكتروني
اللغة:الإنجليزية
منشور في: Ames, Iowa : Wiley-Blackwell, 2012.
الطبعة:1st ed.
الموضوعات:
الوصول للمادة أونلاين:An electronic book accessible through the World Wide Web; click to view
الوسوم: إضافة وسم
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الوصف
الملخص:"Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research. Coverage includes efficient production in a wide range of systems and environments, with topics ranging from economic evaluation to the physiological and genetic basis of feed efficiency. The book also looks at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle"--
وصف مادي:xv, 311 p. : ill.
بيبلوغرافيا:Includes bibliographical references and index.