Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /

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Détails bibliographiques
Auteur principal:	Di Renzo, Anthony, 1960-
Collectivité auteur:	ebrary, Inc
Format:	Électronique eBook
Langue:	anglais
Publié:	Albany : Excelsior Editions/State University of New York Press, c2010.
Collection:	SUNY series in Italian/American culture.
Sujets:	Cooking, Italian. Food habits > Italy. Food habits > United States. Italian Americans > Food. Italy > Social life and customs. United States > Social life and customs. Electronic books.
Accès en ligne:	An electronic book accessible through the World Wide Web; click to view
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