Food and the novel in nineteenth-century America
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格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Lanham, Md. :
Rowman & Littlefield Publishers,
2012.
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丛编: | AltaMira studies in food and gastronomy
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在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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书本目录:
- Introduction : conflicting tastes
- Old food in a new land
- Wholesome food for a wholesome people
- Revolution in the kitchen
- Good women bake good biscuits
- Dining out in the novel
- Eating nostalgia
- Afterword: food and the novel in America.