Food and the novel in nineteenth-century America

Gorde:
Xehetasun bibliografikoak
Egile nagusia: McWilliams, Mark
Erakunde egilea: ebrary, Inc
Formatua: Baliabide elektronikoa eBook
Hizkuntza:ingelesa
Argitaratua: Lanham, Md. : Rowman & Littlefield Publishers, 2012.
Saila:AltaMira studies in food and gastronomy
Gaiak:
Sarrera elektronikoa:An electronic book accessible through the World Wide Web; click to view
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Aurkibidea:
  • Introduction : conflicting tastes
  • Old food in a new land
  • Wholesome food for a wholesome people
  • Revolution in the kitchen
  • Good women bake good biscuits
  • Dining out in the novel
  • Eating nostalgia
  • Afterword: food and the novel in America.