Cita APA (7th ed.)

ebrary, Inc, Graff, S. R., & Rodríguez-Alegría, E. (2012). The menial art of cooking: Archaeological studies of cooking and food preparation. University Press of Colorado.

Cita Chicago (17th ed.)

ebrary, Inc, Sarah R. Graff, i Enrique Rodríguez-Alegría. The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation. Boulder: University Press of Colorado, 2012.

Cita MLA (9th ed.)

ebrary, Inc, et al. The Menial Art of Cooking: Archaeological Studies of Cooking and Food Preparation. University Press of Colorado, 2012.