Nanotechnology research methods for foods and bioproducts
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企业作者: | ebrary, Inc |
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其他作者: | Padua, Graciela W., Wang, Qin, 1973- |
格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Ames, IA :
Wiley-Blackwell,
2012.
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在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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