Nanotechnology research methods for foods and bioproducts
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企業作者: | ebrary, Inc |
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其他作者: | Padua, Graciela W., Wang, Qin, 1973- |
格式: | 電子 電子書 |
語言: | 英语 |
出版: |
Ames, IA :
Wiley-Blackwell,
2012.
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主題: | |
在線閱讀: | An electronic book accessible through the World Wide Web; click to view |
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