Organic meat production and processing

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书目详细资料
企业作者:	ebrary, Inc
其他作者:	Ricke, Steven C., 1957-
格式:	电子电子书
语言:	英语
出版:	Hoboken, NJ : John Wiley and Sons, 2012.
丛编:	Institute of food technologist series
主题:	Meat industry and trade. Meat industry and trade > United States. Natural foods industry. Meat hygiene. Natural foods. Processed foods. Animal industry. Packing-houses. Animal biotechnology. Electronic books.
在线阅读:	An electronic book accessible through the World Wide Web; click to view
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