Potato a global history /
Saved in:
Main Author: | Smith, Andrew F. |
---|---|
Corporate Author: | ebrary, Inc |
Format: | Electronic eBook |
Language: | English |
Published: |
London :
Reaktion Books,
2011.
|
Series: | Edible.
|
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Potato a global history /
by: Smith, Andrew F.
Published: (2011)
by: Smith, Andrew F.
Published: (2011)
Potato biology and biotechnology advances and perspectives /
Published: (2007)
Published: (2007)
Potato biology and biotechnology advances and perspectives /
Published: (2007)
Published: (2007)
Potato a history of the propitious esculent /
by: Reader, John
Published: (2009)
by: Reader, John
Published: (2009)
Potato a history of the propitious esculent /
by: Reader, John
Published: (2009)
by: Reader, John
Published: (2009)
Potatoes postharvest
by: Pringle, Robert, 1944-
Published: (2009)
by: Pringle, Robert, 1944-
Published: (2009)
Potatoes postharvest
by: Pringle, Robert, 1944-
Published: (2009)
by: Pringle, Robert, 1944-
Published: (2009)
Early and ware potatoes Pommes de terre de primeur et pommes de terre de conservation.
Published: (2009)
Published: (2009)
Early and ware potatoes Pommes de terre de primeur et pommes de terre de conservation.
Published: (2009)
Published: (2009)
Nutrition security in tanzania : orange-fleshed sweet potatoes and their contribution to health /
by: Schmidt, Verena
Published: (2014)
by: Schmidt, Verena
Published: (2014)
Nutrition security in tanzania : orange-fleshed sweet potatoes and their contribution to health /
by: Schmidt, Verena
Published: (2014)
by: Schmidt, Verena
Published: (2014)
Genetic improvement of solanaceous crops.
Published: (2005)
Published: (2005)
Genetic improvement of solanaceous crops.
Published: (2005)
Published: (2005)
Markets, myths, and middlemen : a study of potato marketing in central Peru /
by: Scott, Gregory J.
Published: (1985)
by: Scott, Gregory J.
Published: (1985)
Markets, myths, and middlemen : a study of potato marketing in central Peru /
by: Scott, Gregory J.
Published: (1985)
by: Scott, Gregory J.
Published: (1985)
Crunch! a history of the great American potato chip /
by: Burhans, Dirk E., 1955-
Published: (2008)
by: Burhans, Dirk E., 1955-
Published: (2008)
Crunch! a history of the great American potato chip /
by: Burhans, Dirk E., 1955-
Published: (2008)
by: Burhans, Dirk E., 1955-
Published: (2008)
The quiet revolution in staple food value chains : enter the dragon, the elephant, and the tiger /
by: Reardon, Tom
Published: (2012)
by: Reardon, Tom
Published: (2012)
The quiet revolution in staple food value chains : enter the dragon, the elephant, and the tiger /
by: Reardon, Tom
Published: (2012)
by: Reardon, Tom
Published: (2012)
Cassava biology, production and utilization /
Published: (2002)
Published: (2002)
Cassava biology, production and utilization /
Published: (2002)
Published: (2002)
Save and grow : cassava : a guide to sustainable production intensification /
by: Howeler, R. H.
Published: (2013)
by: Howeler, R. H.
Published: (2013)
Save and grow : cassava : a guide to sustainable production intensification /
by: Howeler, R. H.
Published: (2013)
by: Howeler, R. H.
Published: (2013)
Genetic improvement of solanaceous crops.
Published: (2007)
Published: (2007)
Yam in West Africa : food, money, and more /
by: Nweke, Felix I.
Published: (2016)
by: Nweke, Felix I.
Published: (2016)
The cassava transformation Africa's best-kept secret /
by: Nweke, Felix I.
Published: (2002)
by: Nweke, Felix I.
Published: (2002)
Genetic improvement of solanaceous crops.
Published: (2007)
Published: (2007)
The cassava transformation Africa's best-kept secret /
by: Nweke, Felix I.
Published: (2002)
by: Nweke, Felix I.
Published: (2002)
Yam in West Africa : food, money, and more /
by: Nweke, Felix I.
Published: (2016)
by: Nweke, Felix I.
Published: (2016)
Apple a global history /
by: Janik, Erika
Published: (2011)
by: Janik, Erika
Published: (2011)
Apple a global history /
by: Janik, Erika
Published: (2011)
by: Janik, Erika
Published: (2011)
Lobster a global history /
by: Townsend, Elisabeth
Published: (2011)
by: Townsend, Elisabeth
Published: (2011)
Lobster a global history /
by: Townsend, Elisabeth
Published: (2011)
by: Townsend, Elisabeth
Published: (2011)
Dinner roles American women and culinary culture /
by: Inness, Sherrie A.
Published: (2001)
by: Inness, Sherrie A.
Published: (2001)
Dinner roles American women and culinary culture /
by: Inness, Sherrie A.
Published: (2001)
by: Inness, Sherrie A.
Published: (2001)
Milk a local and global history /
by: Valenze, Deborah M., 1953-
Published: (2011)
by: Valenze, Deborah M., 1953-
Published: (2011)
Milk a local and global history /
by: Valenze, Deborah M., 1953-
Published: (2011)
by: Valenze, Deborah M., 1953-
Published: (2011)
Plain but wholesome foodways of the Mormon pioneers /
by: Cheney, Brock, 1970-
Published: (2012)
by: Cheney, Brock, 1970-
Published: (2012)
Plain but wholesome foodways of the Mormon pioneers /
by: Cheney, Brock, 1970-
Published: (2012)
by: Cheney, Brock, 1970-
Published: (2012)
Defining culinary authority the transformation of cooking in France, 1650-1830 /
by: Davis, Jennifer J., 1974-
Published: (2013)
by: Davis, Jennifer J., 1974-
Published: (2013)
Similar Items
-
Potato a global history /
by: Smith, Andrew F.
Published: (2011) -
Potato biology and biotechnology advances and perspectives /
Published: (2007) -
Potato biology and biotechnology advances and perspectives /
Published: (2007) -
Potato a history of the propitious esculent /
by: Reader, John
Published: (2009) -
Potato a history of the propitious esculent /
by: Reader, John
Published: (2009)