Jews and booze becoming American in the age of prohibition /
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Kaituhi rangatōpū: | |
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
New York :
New York University Press,
2012.
|
| Rangatū: | Goldstein-Goren series in American Jewish history.
|
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Rārangi ihirangi:
- Setting up shop: Jews becoming Americans in the nineteenth-century alcohol trade
- Do as we Israelites do: American Jews and the gilded-age temperance movement
- Kosher wine and Jewish saloons: new Jewish immigrants enter the American alcohol trade
- An "unscrupulous Jewish type of mind": Jewish alcohol entrepreneurs and their critics
- Rabbis and other bootleggers: Jews as prohibition-era alcohol entrepreneurs
- The law of the land is the law: Jews respond to the Volstead Act.