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Handbook of lean manufacturing in the food industry

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Detaylı Bibliyografya
Yazar:	Dudbridge, Mike
Müşterek Yazar:	ebrary, Inc
Materyal Türü:	Elektronik Ekitap
Dil:	İngilizce
Baskı/Yayın Bilgisi:	Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2011.
Konular:	Food industry and trade > Management > Handbooks, manuals, etc. Food industry and trade > Waste minimization > Handbooks, manuals, etc. Lean manufacturing > Handbooks, manuals, etc. Electronic books.
Online Erişim:	An electronic book accessible through the World Wide Web; click to view
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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