Chevreul, M. E., Dijkstra, A. J., List, G. R., & Wisniak, J. (2009). A chemical study of oils and fats of animal origin. Sàrl Dijkstra-Tucker.
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Citação norma Chicago
Chevreul, M. E., Albert J. Dijkstra, Gary R. List, and Jaime Wisniak. A Chemical Study of Oils and Fats of Animal Origin. France: Sàrl Dijkstra-Tucker, 2009.
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Citação norma MLA
Chevreul, M. E., et al. A Chemical Study of Oils and Fats of Animal Origin. Sàrl Dijkstra-Tucker, 2009.
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Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.