How food made history

"Covering 5,000 years of global history, How Food Made History traces the changing patterns of food production and consumption that have molded economic and social life and contributed fundamentally to the development of government and complex societies. Charts the changing technologies that ha...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Higman, B. W., 1943-
Erakunde egilea: ebrary, Inc
Formatua: Baliabide elektronikoa eBook
Hizkuntza:ingelesa
Argitaratua: Chichester, West Sussex ; Malden, Mass. : Wiley-Blackwell, 2012.
Edizioa:1st ed.
Gaiak:
Sarrera elektronikoa:An electronic book accessible through the World Wide Web; click to view
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