Sport and exercise nutrition

"Now widely adopted on courses throughout the world, the prestigious Nutrition Society Textbook series provides students with the scientific basics in nutrition in the context of a systems and disease approach rather than on a nutrient by nutrient basis. In addition books provide a means to enable t...

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Bibliografiske detaljer

Corporate Authors:	Nutrition Society (Great Britain), ebrary, Inc
Andre forfattere:	Lanham-New, S. (Susan)
Format:	Electronisk eBog
Sprog:	engelsk
Udgivet:	Chichester, West Sussex, U.K. : Wiley-Blackwell, 2011.
Serier:	Human nutrition textbook series.
Fag:	Exercise > Physiological aspects. Sports > Physiological aspects. Nutrition. Electronic books.
Online adgang:	An electronic book accessible through the World Wide Web; click to view
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