Slavery and the culture of taste

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Bibliografski detalji
Glavni autor: Gikandi, Simon
Autor kompanije: ebrary, Inc
Format: Elektronički e-knjiga
Jezik:engleski
Izdano: Princeton, NJ : Princeton University Press, c2011.
Teme:
Online pristup:An electronic book accessible through the World Wide Web; click to view
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100 1 |a Gikandi, Simon. 
245 1 0 |a Slavery and the culture of taste  |h [electronic resource] /  |c Simon Gikandi. 
260 |a Princeton, NJ :  |b Princeton University Press,  |c c2011. 
300 |a xviii, 366 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Slavery in literature. 
650 0 |a Slavery  |x Moral and ethical aspects. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10484249  |z An electronic book accessible through the World Wide Web; click to view 
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