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Chemical food safety

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Brimer, Leon
مؤلف مشترك:	ebrary, Inc
التنسيق:	الكتروني كتاب الكتروني
اللغة:	الإنجليزية
منشور في:	Nosworthy Way, Wallingford, Oxfordshire, U.K. ; Cambridge, Mass. : CABI, 2011.
سلاسل:	Modular texts.
الموضوعات:	Food > Toxicology. Electronic books.
الوصول للمادة أونلاين:	An electronic book accessible through the World Wide Web; click to view
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

مواد مشابهة

Food safety contaminants and toxins /
منشور في: (2003)

Food safety assurance and veterinary public health.
منشور في: (2019)

Chemical food safety a scientist's perspective /
حسب: Riviere, J. Edmond (Jim Edmond)
منشور في: (2002)

Advances in microbial food safety.
منشور في: (2013)

Food safety behaviour and its implications
منشور في: (2007)

Safety evaluation of certain food additives and contaminants
منشور في: (2008)

Safety evaluation of certain food additives and contaminants
منشور في: (2010)

Safety evaluation of certain food additives
منشور في: (2009)

Safety evaluation of certain food additives and contaminants
منشور في: (2008)

Pathogens and toxins in foods challenges and interventions /
منشور في: (2009)

Safety evaluation of certain food additives and contaminants
منشور في: (2007)

Drug residues in foods pharmacology, food safety, and analysis /
حسب: Botsoglou, Nikolaos A., 1946-
منشور في: (2001)

Food allergy and intolerance current issues and concerns /
منشور في: (2002)

Melamine and other problematic food carcinogens
حسب: Viroj Wiwanitkit
منشور في: (2009)

Food chains new research /
منشور في: (2012)

Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2004)

Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2013)

Dioxins and dioxin-like compounds in the food supply strategies to decrease exposure /
منشور في: (2003)

Evaluation of certain food additives and contaminants sixty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2007)

Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2002)

Adverse reactions to food the report of a British Nutrition Foundation task force /
منشور في: (2002)

Food safety the science of keeping food safe /
حسب: Shaw, Ian, 1950-
منشور في: (2012)

Food Safety and food security /
منشور في: (2014)

Carcinogens and anticarcinogens in the human diet a comparison of naturally occurring and synthetic substances /
منشور في: (1996)

Chemical analysis of food techniques and applications /
منشور في: (2012)

Food safety thinking globally acting locally /
منشور في: (2006)

Evaluation of certain food additives and contaminants fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
منشور في: (2002)

Foodborne infections and intoxications
منشور في: (2013)

Food safety : innovative analytical tools for safety assessment /
منشور في: (2017)

Food safety and quality : trade considerations /
منشور في: (1999)

Regulating pesticides in food the Delaney paradox /
منشور في: (1987)

Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
منشور في: (2004)

Practical food safety : contemporary issues and future directions /
منشور في: (2014)

Practical food safety : contemporary issues and future directions /
منشور في: (2014)

Improving import food safety
منشور في: (2013)

The food safety information handbook
حسب: Roberts, Cynthia A.
منشور في: (2001)

The A-Z of food safety
حسب: Stranks, Jeremy W.
منشور في: (2007)

Food safety management : a practical guide for the food industry /
منشور في: (2014)

Pesticides in the diets of infants and children
منشور في: (1993)

Case studies in food microbiology for food safety and quality
حسب: Pawsey, Rosa K.
منشور في: (2002)