Practical public health nutrition

Сохранить в:
Библиографические подробности
Главный автор: Hughes, Roger, 1965-
Соавтор: ebrary, Inc
Другие авторы: Margetts, Barrie M.
Формат: Электронный ресурс eКнига
Язык:английский
Опубликовано: Chichester, U.K. : Wiley-Blackwell, 2011.
Предметы:
Online-ссылка:An electronic book accessible through the World Wide Web; click to view
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!
Оглавление:
  • The big picture : the context for a handbook on public health nutrition practice
  • Defining public health nutrition as a field of practice
  • A framework for public health nutrition practice
  • Step 1 : community engagement and analysis
  • Step 2 : problem analysis
  • Step 3 : stakeholder analysis and engagement
  • Step 4 : determinant analysis
  • Step 5 : capacity analysis
  • Step 6 : mandates for public health nutrition action
  • : step 7 : intervention research and strategy options
  • Step 8 : risk assessment and strategy prioritisation
  • Step 9 : writing action statements
  • Step 10 : logic modelling
  • Step 11: implementation and evaluation planning
  • Step 12 : managing implementation
  • Step 13 : process evaluation
  • Step 14 : impact and outcome evaluation
  • Step 15 : evaluating capacity gains
  • Step 16 : economic evaluation
  • Step 18 : reflective practice and valorisation.