Tohutoro APA (7th ed.)
Warnes, A. (2008). Savage barbecue: Race, culture, and the invention of America's first food. University of Georgia Press.
Tohutoru Kātū Chicago (17th ed.)
Warnes, Andrew. Savage Barbecue: Race, Culture, and the Invention of America's First Food. Athens, Ga.: University of Georgia Press, 2008.
Tohutoro MLA (9th ed.)
Warnes, Andrew. Savage Barbecue: Race, Culture, and the Invention of America's First Food. University of Georgia Press, 2008.
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