Nutrition, metabolism, and cardiovascular disease
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| Autor Corporativo: | |
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| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Chichester, West Sussex, U.K. :
Wiley-Blackwell,
2011.
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| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- Section 1. Nutrition and obesity
- Section 2. Metabolic syndrome and diabetes
- Section 3. Hypercholesterolemia and early atherosclerosis
- Section 4. Nutrition, hypertension and cardiovascular disease
- Section 5. Hemostasis and thrombosis : from nutritional influences to cardiovascular events
- Section 6. Nutrition, metabolism, and the aging process.