Providing healthy and safe foods as we age workshop summary /

Providing healthy and safe foods as we age workshop summary /

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Planning Committee for Food Supply and Aging Populations, Institute of Medicine (U.S.). Food Forum, ebrary, Inc
Other Authors: Pray, Leslie
Format: Electronic eBook
Language:English
Published: Washington, D.C. : National Academies Press, c2010.
Subjects:
Older people > Nutrition.
Diet therapy.
Nutrition policy > United States.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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050 1 4 |a RA784  |b .P76 2010eb 
245 0 0 |a Providing healthy and safe foods as we age  |h [electronic resource] :  |b workshop summary /  |c Leslie Pray ... [et al.], rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies. 
260 |a Washington, D.C. :  |b National Academies Press,  |c c2010. 
300 |a ix, 181 p. :  |b ill. 
504 |a Includes bibliographical references (p. 153-158). 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Older people  |x Nutrition. 
650 0 |a Diet therapy. 
650 0 |a Nutrition policy  |z United States. 
655 7 |a Electronic books.  |2 local 
700 1 |a Pray, Leslie. 
710 2 |a Institute of Medicine (U.S.).  |b Planning Committee for Food Supply and Aging Populations. 
710 2 |a Institute of Medicine (U.S.).  |b Food Forum. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10433642  |z An electronic book accessible through the World Wide Web; click to view 
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