Eating identities reading food in Asian American literature /
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Honolulu :
University of Hawai'i Press,
c2008.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- Enjoyment and ethnic identity in No-no boy and Obasan
- Masculinity, food, and appetite in Frank Chin's Donald Duk and "The eat and run midnight people"
- Class and cuisine: David Wong Louie's The barbarians are coming
- Diaspora, transcendentalism, and ethnic gastronomy in the works of Li-Young Lee
- Sexuality, colonialism, and ethnicity in Monique Truong's The book of salt and Mei Ng's Eating Chinese food naked
- Epilogue: eating identities.