Beeld op de omslag

Mitigating the nutritional impacts of the global food price crisis workshop summary /

Toon andere (1) versies
Bewaard in:
Bibliografische gegevens
Coauteurs: Institute of Medicine (U.S.). Board on Global Health, Institute of Medicine (U.S.). Food and Nutrition Board, ebrary, Inc
Andere auteurs: Haytmanek, Elizabeth, McClure, Katherine
Formaat: Elektronisch E-boek
Taal:Engels
Gepubliceerd in: Washington, D.C. : National Academies Press, 2010.
Onderwerpen:
Food industry and trade > Government policy > Congresses.
Food prices > Government policy > Congresses.
Food supply > Government policy > Congresses.
Food supply > Economic aspects > Congresses.
Food > Economic aspects > Congresses.
Nutrition > Economic aspects > Congresses.
Electronic books.
Online toegang:An electronic book accessible through the World Wide Web; click to view
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
Inhoudsopgave:
  • Introduction
  • The dual crises : tandem threats to nutrition
  • Impacts on nutrition
  • Responding to the crises at the country level
  • A role for nutrition surveillance in addressing the global food crisis
  • The global response to the crises
  • U.S. policy in food and nutrition.

Gelijkaardige items