Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
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共著者: | World Health Organization, Food and Agriculture Organization of the United Nations, ebrary, Inc |
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フォーマット: | 電子媒体 eBook |
言語: | 英語 |
出版事項: |
Geneva :
World Health Organization,
2009.
|
シリーズ: | Technical report series (World Health Organization) ;
952. |
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オンライン・アクセス: | An electronic book accessible through the World Wide Web; click to view |
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