Microbial risk analysis of foods

Saved in:
書目詳細資料
企業作者: ebrary, Inc
其他作者: Schaffner, Donald W.
格式: 電子 電子書
語言:英语
出版: Washington, D.C. : ASM Press, c2008.
叢編:Emerging issues in food safety.
主題:
在線閱讀:An electronic book accessible through the World Wide Web; click to view
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!
書本目錄:
  • Qualitative risk assessment / Marion Wooldridge
  • Using risk assessment principles in an emerging paradigm for controlling the microbial safety of foods / Richard C. Whiting and Robert L. Buchanan
  • Microbial ecology in food safety risk assessment / Tom Ross
  • The modular process risk model (MPRM): a structured approach to food chain exposure assessment / Maarten J. Nauta
  • Using risk analysis for microbial food safety regulatory decision making / Sherri B. Dennis ... [et al.]
  • Integrating concepts: a case study using Enterobacter sakazakii in infant formula / Martine W. Reij and Marcel H. Zwietering
  • Communication about microbial risks in foods / William K. Hallman.