Microbial risk analysis of foods
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企业作者: | ebrary, Inc |
---|---|
其他作者: | Schaffner, Donald W. |
格式: | 电子 电子书 |
语言: | 英语 |
出版: |
Washington, D.C. :
ASM Press,
c2008.
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丛编: | Emerging issues in food safety.
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主题: | |
在线阅读: | An electronic book accessible through the World Wide Web; click to view |
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