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Food contact materials rubbers, silicones, coatings and inks /

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Бібліографічні деталі
Автор:	Forrest, Martin J. (Martin John)
Співавтор:	ebrary, Inc
Формат:	Електронний ресурс eКнига
Мова:	Англійська
Опубліковано:	Shawbury : iSmithers, c2009.
Предмети:	Food contamination. Food > Packaging. Electronic books.
Онлайн доступ:	An electronic book accessible through the World Wide Web; click to view
Теги:	Додати тег Немає тегів, Будьте першим, хто поставить тег для цього запису!

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