Nutraceuticals designer foods III garlic, soy and licorice /
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Corporate Author: | |
---|---|
Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Trumbull, Conn. :
Food & Nutrition Press, Inc.,
c1997.
|
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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001 | 0000109421 | ||
005 | 20171002055737.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 970428s1997 ctua sb 001 0 eng d | ||
010 | |z 97060572 | ||
020 | |z 0917678400 | ||
020 | |z 9780917678400 | ||
020 | |z 9780470384824 | ||
035 | |a (CaPaEBR)ebr10296761 | ||
035 | |a (OCoLC)299063855 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a RA784 |b .N836 1997eb |
082 | 0 | 4 | |a 615.8/54 |2 21 |
245 | 0 | 0 | |a Nutraceuticals |h [electronic resource] : |b designer foods III garlic, soy and licorice / |c edited by Paul A. Lachance. |
246 | 3 | 0 | |a Designer foods III garlic, soy, and licorice |
260 | |a Trumbull, Conn. : |b Food & Nutrition Press, Inc., |c c1997. | ||
300 | |a xx, 375 p. : |b ill. | ||
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a section 1. Perspectives -- section 2. The chemical and biological principles of designer foods -- section 3. Phytopharmacology of garlic food forms -- section 4. Phytopharmacology of soy food forms -- section 5. Phytopharmacology of licorice food forms -- section 6. Bridging the gaps in knowledge for designer food applications. | |
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Nutrition. | |
650 | 0 | |a Licorice (Plant) | |
650 | 0 | |a Soyfoods. | |
650 | 0 | |a Garlic. | |
650 | 0 | |a Functional foods. | |
655 | 7 | |a Electronic books. |2 local | |
700 | 1 | |a Lachance, Paul A. | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10296761 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 98571 |d 98571 |