Nondestructive testing of food quality

British food journal the case of pig farming.
出版事項: (2007)

The food safety information handbook
著者:: Roberts, Cynthia A.
出版事項: (2001)

Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
著者:: Sullivan, Patrick
出版事項: (2006)

Scientific criteria to ensure safe food
出版事項: (2003)

Improving compliance with food safety legislation
出版事項: (2005)

In food we trust : the politics of purity in American food regulation /
著者:: Thomas, Courtney Irene Powell
出版事項: (2014)

The A-Z of food safety
著者:: Stranks, Jeremy W.
出版事項: (2007)

Food chemical hazard detection : development and application of new technologies /
著者:: Wang, Shuo, 1969-
出版事項: (2014)

Fats in food technology /
出版事項: (2014)

The chemistry of food /
著者:: Velíšek, Jan, 1946-
出版事項: (2014)

Biofilms in the food environment /
著者:: Pometto, Anthony L., III, 等
出版事項: (2015)

High throughput analysis for food safety /
出版事項: (2014)

Food safety and international competitiveness the case of beef /
著者:: Spriggs, John
出版事項: (2001)

Food regulation : law, science, policy, and practice /
著者:: Fortin, Neal D.
出版事項: (2017)

Case studies in food microbiology for food safety and quality
著者:: Pawsey, Rosa K.
出版事項: (2002)

The impact of regulations on agro-food trade : the technical barriers to trade (TBT) and sanitary and phytosanitary measures (SPS) agreements.
出版事項: (2003)

Food safety : innovative analytical tools for safety assessment /
出版事項: (2017)

HACCP : a food industry briefing /
著者:: Mortimore, Sara, 等
出版事項: (2015)

HACCP
著者:: Mortimore, Sara
出版事項: (2001)

Integrated food safety and veterinary public health
著者:: Buncic, Sava
出版事項: (2006)

Food safety assurance and veterinary public health.
出版事項: (2013)

Ensuring safe food from production to consumption /
出版事項: (1998)

Food packaging and food alterations the user-oriented approach /
著者:: Parisi, Salvatore
出版事項: (2012)

Nondestructive testing radiography, ultrasonics, liquid penetrant, magnetic particle, eddy current /
著者:: Cartz, Louis
出版事項: (1995)

Food safety management in China a perspective from food quality control system /
著者:: Zhou, Jiehong
出版事項: (2013)

Addressing foodborne threats to health policies, practices, and global coordination : workshop summary /
出版事項: (2006)

Genetic modification and food quality : a down to earth analysis /
著者:: Blair, Robert, 1933-, 等
出版事項: (2015)

Know your food : food ethics and innovation : EurSafe 2015 Cluj-Napoca, Romania 28-30 May 2015 /
出版事項: (2015)

Refrigeration systems and applications
著者:: Dinçer, İbrahim, 1964-
出版事項: (2010)

Managing food safety practices from farm to table workshop summary /
出版事項: (2009)

Food security quality management, issues and economic implications /
出版事項: (2012)

Qualities of food
出版事項: (2004)

Qualities of food
出版事項: (2004)

The potential consequences of public release of food safety and inspection service establishment-specific data /
出版事項: (2011)

Organic production and food quality a down to earth analysis /
著者:: Blair, Robert, 1933-
出版事項: (2012)

Global food governance : implications of food safety and quality standards in international trade law /
著者:: Maidana-Eletti, Mariela
出版事項: (2016)