कवर छवि
क्यूआर कोड

Mushrooms as functional foods

में बचाया:
मुख्य लेखक: Cheung, Peter C. K.
निगमित लेखक: ebrary, Inc
स्वरूप: इलेक्ट्रोनिक ई-पुस्तक
भाषा:अंग्रेज़ी
प्रकाशित: Hoboken, N.J. : John Wiley, c2008.
विषय:
Mushrooms > Therapeutic use.
Functional foods.
Electronic books.
ऑनलाइन पहुंच:An electronic book accessible through the World Wide Web; click to view
टैग: टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

MARC

LEADER 00000nam a22000004a 4500
001 0000107294
005 20171002055614.0
006 m u
007 cr cn|||||||||
008 071211s2008 njua sb 001 0 eng
010 |z  2007050403 
020 |z 9780470054062 (cloth) 
035 |a (CaPaEBR)ebr10278564 
035 |a (OCoLC)646799788 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a RM666.M87  |b C45 2008eb 
082 0 4 |a 615/.3296  |2 22 
100 1 |a Cheung, Peter C. K. 
245 1 0 |a Mushrooms as functional foods  |h [electronic resource] /  |c edited by Peter C.K. Cheung. 
260 |a Hoboken, N.J. :  |b John Wiley,  |c c2008. 
300 |a xxi, 259 p. :  |b ill. (some col.). 
504 |a Includes bibliographical references and index. 
505 0 |a An overview of mushroom cultivation and utilization as functional foods -- Molecular analysis & genomic studies of the shiitake mushroom Lentinula edodes -- Nutritional value and health benefits of mushrooms -- Sclerotia : an emerging functional food derived from mushrooms -- Antitumor and immunomodulatory activities of mushroom polysaccharides -- Regulatory issues of mushrooms as functional foods and dietary supplements : safety and efficacy. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Mushrooms  |x Therapeutic use. 
650 0 |a Functional foods. 
655 7 |a Electronic books.  |2 local 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10278564  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 96445  |d 96445 

समान संसाधन