Knowledge emergence social, technical, and evolutionary dimensions of knowledge creation /
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| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oxford ; New York :
Oxford University Press,
2001.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 008 | 000525s2001 enka sb 001 0 eng d | ||
| 010 | |z 00042795 | ||
| 020 | |z 0195130634 (alk. paper) | ||
| 020 | |z 9780195130638 | ||
| 035 | |a (CaPaEBR)ebr10269095 | ||
| 035 | |a (OCoLC)646787590 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a HD30.2 |b .K6363 2001eb |
| 082 | 0 | 4 | |a 658.4/038 |2 21 |
| 245 | 0 | 0 | |a Knowledge emergence |h [electronic resource] : |b social, technical, and evolutionary dimensions of knowledge creation / |c Ikujiro Nonaka, Toshihiro Nishiguchi, editors. |
| 260 | |a Oxford ; |a New York : |b Oxford University Press, |c 2001. | ||
| 300 | |a ix, 303 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Information society. | |
| 650 | 0 | |a Knowledge management. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Nishiguchi, Toshihiro. | |
| 700 | 1 | |a Nonaka, Ikujirō, |d 1935- | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10269095 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 94400 |d 94400 | ||