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The microbiology of safe food

Sábháilte in:

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Forsythe, S. J. (Steve J.)
Údar corparáideach:	ebrary, Inc
Formáid:	Leictreonach Ríomhleabhar
Teanga:	Béarla
Foilsithe / Cruthaithe:	Oxford ; Malden, MA : Blackwell Science, 2000.
Ábhair:	Food > Microbiology. Food > Safety measures. Electronic books.
Rochtain ar líne:	An electronic book accessible through the World Wide Web; click to view
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

Míreanna comhchosúla

Case studies in food microbiology for food safety and quality
de réir: Pawsey, Rosa K.
Foilsithe / Cruthaithe: (2002)

Advances in microbial food safety.
Foilsithe / Cruthaithe: (2013)

Food microbiology : an introduction /
de réir: Montville, Thomas J.
Foilsithe / Cruthaithe: (2012)

Food microbiology
de réir: Adams, M. R.
Foilsithe / Cruthaithe: (2000)

Food microbiology
de réir: Adams, M. R.
Foilsithe / Cruthaithe: (2008)

Practical food microbiology
Foilsithe / Cruthaithe: (2003)

Food microbiology fundamentals and frontiers /
Foilsithe / Cruthaithe: (2013)

Perspectives on food-safety issues of animal-derived foods
Foilsithe / Cruthaithe: (2010)

Exposure assessment of microbiological hazards in food guidelines /
Foilsithe / Cruthaithe: (2008)

Imported foods microbiological issues and challenges /
Foilsithe / Cruthaithe: (2008)

Pathogens and toxins in foods challenges and interventions /
Foilsithe / Cruthaithe: (2009)

Microbial production of food ingredients, enzymes and nutraceuticals
Foilsithe / Cruthaithe: (2013)

Microbial risk analysis of foods
Foilsithe / Cruthaithe: (2008)

Liquid chromatography for the determination of mycotoxins in foods
de réir: Romero-González, R.
Foilsithe / Cruthaithe: (2010)

Food-borne microbes shaping the host ecosystem /
Foilsithe / Cruthaithe: (2009)

Rapid detection, characterization, and enumeration of foodborne pathogens
Foilsithe / Cruthaithe: (2011)

Genomes of foodborne and waterborne pathogens
Foilsithe / Cruthaithe: (2011)

Micro-facts the working companion for food microbiologists /
Foilsithe / Cruthaithe: (2010)

Biofilms in the food environment
Foilsithe / Cruthaithe: (2007)

Guide to foodborne pathogens
Foilsithe / Cruthaithe: (2013)

Safe food the politics of food safety /
de réir: Nestle, Marion
Foilsithe / Cruthaithe: (2010)

The microbiological safety of food in healthcare settings
Foilsithe / Cruthaithe: (2008)

Scientific criteria to ensure safe food
Foilsithe / Cruthaithe: (2003)

Microbial decontamination in the food industry novel methods and applications /
Foilsithe / Cruthaithe: (2012)

Food safety the science of keeping food safe /
de réir: Shaw, Ian, 1950-
Foilsithe / Cruthaithe: (2012)

Microbiology and technology of fermented foods
de réir: Hutkins, Robert W. (Robert Wayne)
Foilsithe / Cruthaithe: (2006)

Improving import food safety
Foilsithe / Cruthaithe: (2013)

Food Safety and food security /
Foilsithe / Cruthaithe: (2014)

Food safety contaminants and toxins /
Foilsithe / Cruthaithe: (2003)

Food safety thinking globally acting locally /
Foilsithe / Cruthaithe: (2006)

High throughput analysis for food safety /
Foilsithe / Cruthaithe: (2014)

DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
Foilsithe / Cruthaithe: (2014)

Applied microbiology.
Foilsithe / Cruthaithe: (2002)

Food safety behaviour and its implications
Foilsithe / Cruthaithe: (2007)

The A-Z of food safety
de réir: Stranks, Jeremy W.
Foilsithe / Cruthaithe: (2007)

Safety evaluation of certain food additives and contaminants /
Foilsithe / Cruthaithe: (2013)

Global food governance : implications of food safety and quality standards in international trade law /
de réir: Maidana-Eletti, Mariela
Foilsithe / Cruthaithe: (2016)

Food safety management : a practical guide for the food industry /
Foilsithe / Cruthaithe: (2014)

Advances in food diagnostics
Foilsithe / Cruthaithe: (2007)

Functional polymers in food science. from technology to biology /
Foilsithe / Cruthaithe: (2015)