Additive migration from plastics into foods a guide for analytical chemists /
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Главный автор: | Crompton, T. R. (Thomas Roy) |
---|---|
Соавтор: | ebrary, Inc |
Формат: | Электронный ресурс eКнига |
Язык: | английский |
Опубликовано: |
Shawbury, U.K. :
Smithers Rapra Technology Ltd.,
c2007.
|
Предметы: | |
Online-ссылка: | An electronic book accessible through the World Wide Web; click to view |
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